Flank Steaks are great for grilling, roasting or sautéing. It’s a versatile cut of beef that is perfect for tacos, fajitas or even on the wok. Although this cut can be on the tougher side, marinating & low/slow cooking will tenderize this flavorful steak.
***All products are vacuum sealed and USDA inspected.
Flank Steaks are great for grilling, roasting or sautéing. It’s a versatile cut of beef that is perfect for tacos, fajitas or even on the wok. Although this cut can be on the tougher side, marinating & low/slow cooking will tenderize this flavorful steak.
***All products are vacuum sealed and USDA inspected.
